Greek roasted red peppers are mainly produced in Macedonia, in the northern part of Greece and are of exceptional quality.
Ingredients Roasted Peppers, Water, Vinegar, Seasalt, Sugar.
Nutrition Facts
Serving Size - 1 Piece (56g)
Servings Per Cont. Approx. 6
Calories - 16
Total Fat - 0g
Saturated Fat - 0g
Trans Fat - 0g
Cholesterol - 0mg
Sodium - 220mg
Total Carbohydrate - 3g
Dietary Fiber - 1g
Total Sugars - 0.2g
Protein - 0.4g
Keep Refrigerated After Opening