These almond shaped gifts from God are known for their rich flavor and unique shape and are hand picked in the Kalamata region of Southern Peleponnese, Greece. They are a perfect snack alone or can be added to any salad or cheese plate for the perfect combination of color and taste!
See our
Greek salad recipe for instructions on how to use this flavorful olive.
Ingredients:
Olives, Water, Salt, Vinegar, Lactic Acid.
Nutrition Facts
Serving Size - About 3 Olives (14g)
Servings Per Cont. - 22
Calories - 26
Total Fat - 2.6g
Saturated Fat - 0.4g
Trans Fat - 0g
Cholesterol - 0mg
Sodium - 214mg
Total Carbohydrate - 0.9gDietary Fibre - 0.4g
Total Sugars - 0g
Includes 0g Added Sugars
Protein - 0.1g
Caution: Olives May Contain Pits And Fragments
Store In A Cool, Dry And Dark Place
Keep Refrigerated After Opening
Pasteurized Product