Mahlep - 21g (.74 oz.) - 1 pc.

Mahaleb, mahlepi in Greek, is a more unusual Greek spice with a distinctive, fruity taste. The finely ground mahlepi powder is made from the inner kernels of fruit pits of a native Persian cherry tree (Prunus cerasus mahaleb). Mahlepi is used in holiday cakes and cookies. This Mahlep is sold in grain form and must be either ground or boiled for baking.