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Greek Gourmet Cookbook - Krinos - 1 Book
Code: 2550-01001
★★★★★
4.83/5 Stars. (6 Reviews)
$6.50
Product Description
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As North Americas' largest supplier of Greek specialty foods, Krinos Foods is delighted to bring you this Greek gourmet cookbook, which features 100 recipes from countless generations of Greek home and professional cooks.
In its pages, you will find the flavors of Greece brought to life in your kitchen. Best of all, these delicious recipes are good for you, easy to prepare and call for ingredients that are inexpensive and readily available.
In its pages, you will find the flavors of Greece brought to life in your kitchen. Best of all, these delicious recipes are good for you, easy to prepare and call for ingredients that are inexpensive and readily available.
Product Reviews
•••••
★★★★★
4.83/5 Stars out of 6 Reviews
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Tom Kontos (Worcester, MA) | April 5th, 2021
Being Greek I've always relied on Krinos cookbooks to create excellent Greek meals. This one has many new recipes that I'm very excited about cooking.
Joan (Rock Island, IL, USA) | January 4th, 2016
Even after many years, this cookbook remains my favorite Greek cookbook. Although it is paperback and relatively small, it contains all the necessities. The price is quite low as well. I love it and strongly recommend it.
S. Noel Douglas (eureka, California, USA) | September 13th, 2015
This cook book is not a huge volume but it has a good number of recipes. I did really like the recipes they offered. The instructions were clear. I really liked the little pictures of Greece on the pages. All in all I could recommend this cookbook... I have quite a few Greek cookbooks and it's one of the better ones I have seen. I would buy it again.
Markos Moschos (East Northport, New York, USA) | September 20th, 2012
A very helpful guide for Greek food recipes.
Elizabeth Pappas (Quincy, Ill, usa) | November 1st, 2010
Recipes are traditional and to the point.Very easy to follow and accurate.Easy, accurate recipes and steps with traditional results.Great little book. Basic.
Betty (Phoenix, Az, USA) | June 12th, 2010
Love this cookbook. Easy to follow and wonderful results.
