Greek Salad Recipe

Ingredients

  • 1 small head lettuce
  • 1 small cucumber
  • 1 small tomato
  • 1 small red onion
  • Feta cheese, crumbled
  • Kalamata Olives
  • Anchovies in oil
  • Peppercini peppers

Dressing

  • 1 cup olive oil
  • 1/2 cup balsamic vinegar
  • 1 tsp sea salt
  • 1 tsp pepper
  • 1 clove garlic, crushed
  • 1 tsp Greek Oregano

Preparation

Cut lettuce, cucumber, tomato, and red onion to desirable size. Garnish with feta, olives, pepperocini, and anchovies. Pour dressing and serve.

Dressing Preparation:Blend dressing ingredients in processor until creamy.


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