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Country Style Salad
(Horiatiki Salata) Recipe
4 radishes
1 red onion cut into rings
1-2 tomatoes, cut into wedges
1/2 cup
Greek feta cheese, crumbled
1 tsp
sea salt
1 clove garlic
8
Kalamata olives
5 anchovy fillets
1 tbs
Greek oregano
2 tbs fresh lemon juice
1/2 cup
Greek olive oil
Cut radishes, onions, and tomatoes. Add some salt into a bowl and then crush garlic clove and rub into bowl. Add vegetables, cheese, salt, olives, anchovies, and oregano. Sprinkle with lemon juice, salt, pepper, and oil. Toss. Add more lemon juice and oil to taste.
