These olives have a mild and fruity flavor. When combined with lemon and fresh herbs such as parsley, rosemary or cilantro, they make a great topping for baked chicken and...

Imported.  An Italian antipasto favorite! To make yours special, try sprinkling the olives with olive oil and toss with fresh, chopped parsley or basil.If you prefer a bit of spice,...

These almond-shaped olives are the perfect topping for any salad. They can add extraordinary flavor and richness to stews, soups, and casseroles. Also, try them in sauces for meats, poultry,...

These spicy olives are great on their own or as part of a salad sprinkled with dried oregano. Try chopping them up with some almonds and lemon zest, then drizzle...

These almond shaped gifts from God are known for their rich flavor and unique shape and are hand picked in the Kalamata region of Southern Peleponnese, Greece. They are a...

These almond shaped olives are the perfect topping to any salad. They can add extraordinary flavor and richness to stews, soups and casseroles. Also try them in sauces for meats,...