3 pounds chicken cut

8 tablespoons butter

sea salt

Pepper

3 onions, chopped

1 6-ounce can tomato paste

¾ cup water

2 cups boiling water

1 cup raw rice

 

Brown chicken in butter and salt and pepper.  Add tomato paste and cold water.  Cover and summer until tender.  Add boiling water and stir in rice.  Cover and simmer for 30 minutes.