Greek Pasta, Orzo, Semolina, and Chilopites
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Macaroni No 2 - Misko - 17 oz bag
$4.95 USD
This pasta is a cylidrical, long pasta that is primarily used for making the traditional Greek dish pastichio. Misko pasta is imported from Greece.
Hilopites Tripoleos - Fantis - 500 gr bag
$6.95 USD
Fill in hereHilopites Vlaha (Chilopites): Traditional homemade chilopites horiatikes. Cut noodles with eggs and milk. Excellent for soups or a side dish with lamb or any other Greek recipe you...
Chilopites - Vlaha - 500 gr bag
$7.95 USD
Horiatikes Chilopites. Traditional homemade chilopites made from cut noodles with eggs and milk. Excellent for soups or a side dish with lamb or any other Greek recipe you may have...
Peponaki - (Little Melon Shaped Pasta) - Misko - 1 lb bag
$5.95 USD
A tiny pasta shape that resembles little melons. Great with chicken and lamb.
Couscous - (Couscousaki) - Misko - 1 lb bag
$3.95 USD
Couscous is a coarsely ground semolina pasta. The grain is a staple in many European countries. Over the last decade, it's cropped up on American menus and dinner tables.